South Fork Kitchens Spiced Tomato Jam
$8, at South Fork Kitchens at Stony Brook Southampton, 39 Tuckahoe Rd., Southampton, 631-632-5129, eastendfood.org.
Vine Street Café Steak Sauce
$8.75, at Vine Street Café Market, 41 S. Ferry Rd., Shelter Island, 631-749-3210×105, vinestreetcafe.com.
Hamton Chutney Co. Mango Chutney
$4.50, at Hampton Chutney Co., 12 Amagansett Sq., Amagansett, 631-267-3131, hamptonchutney.com.
Hamptons Brine Sauerkraut
$9.99, at Serene Green, 3980 Noyac Rd., Sag Harbor, 631-808-3203, serenegreeninc.com, hamptonsbrine.com.
Springs Fireplace Aji Peach Hot Sauce
$14, at Sabah, 137 Main St., Amagansett, 212-228-8754, sabah.am, thehoppyacre.com.
#Kimchijews Sriracha Mayo
$9.99, at L&W Market, 2493 Montauk Hwy., Bridgehampton, 631-537-1123, landwmarket.com, kimchijews.com.
Holy Schmitt’s Mustard Horseradish
$9.50, at Milk Pail Fresh Market, 1346 Montauk Hwy., Water Mill, 631-537-2565, milkpail.com, holyschmitts.com.
Iacono Farm Pineapple and Mango Dipping and Grill Sauce
$9, at Duryea’s Farmers Market,
65 Tuthill Rd., Montauk, 631-668-2410, duryealobSters.com, iaconofarm.com.
Green Thumb Strawberry Rhubarb Jam
$9.50, at Green Thumb Organic Farm, 829 Montauk Hwy., Water Mill, 631-726-1900, greenthumborganicfarm.com.
